For me, it’s tortilla chips and ketchup…
Sprite and milk. 1 part milk to 2 parts sprite give it a creamy after taste
Jail.
What the fuck.
Username checks out.
Sounds better than Pilk.
That actually sounds good. I’m gonna try it
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What’s wrong with potato milk?
Oh no you don’t. You don’t get to rewrite a legend.
I swear I didn’t know! … honestly hadn’t heard of it, TBH though, not interested in trying it.
My dad used to make this for us when we were kids
That kinda came up watching Brutalmoose play Nancy Drew yesterday. Everyone was ignoring him once the subject of Dirty Cola came up, and everyone just wanted to talk about that. I guess it’s a Morman thing?
It’s not exactly food but drinking a dr. Pepper while smoking weed leaves an after taste in my mouth that is exactly like a fig newton.
You just brought me back to Uni in a VERY serious way.
I need to find a Dr Pepper and test this.
I will crush some diet dr. Pepper. Idk why, it probably causes 8 different kinds of taint cancer what with the chemicals , but fuck it’s delicious!
I tried pickles on a grilled cheese sandwich last week. It was good.
Ooohhhh, yes. I’ve done that since I was young; very good
Also try ketchup and mustard. I tried this after watching a contestant on Taskmaster New Zealand utterly fail to ruin a grilled cheese, to the point where the “judge” said it was one of the best grilled cheeses he’d had.
Fantastic breakroom sandwich, if you have a toaster oven.
Thanks! I’ll try it!
That’s not weird though. Cheese and pickle sandwiches are a thing. Now if you were to throw sauerkraut in there…
Cucumbers and honey is considered weird in other countries from what I gather
Peanut butter and thick-sliced raw onion slices on whole wheat bread.
Soy sauce on vanilla ice cream.
Salami and apricot jam.
Hawaiian pizza with black and green olives.
Peanut butter and thick-sliced raw onion slices on whole wheat bread.
Sssssssssssundae…
I love PB and (sweet) onion sandwiches, but I like them best on a plain bagel. I mostly eat them when the walla walla onions are in season.
I put mustard on 50% of all my food.
My childhood nostalgia food is pasta with a bit of butter, powdered sugar and cocoa…
Doritos and chocolate milk.
Don’t ask me why or what it reminds me of, but the nostalgia portion of my brain goes haywire with that combo (maybe a good memory that’s locked away with some bad ones? I dunno).
I actually came here to post an eerily similar one.
Chocolate milk and buttered popcorn.
Or maybe, chocolate milk is just amazing no matter what you’re eating.
Same, but flamin hot cheetos.
Not mine but my dads: His favorite snack is cold hot dogs dipped in peanut butter. I was 10 before I convinced him to stop dipping in the communal jar of PB.
I don’t like it but its also not as bad as you’d think.
Applesauce and white bread. Potato chips and ketchup.
Get you some all dressed chips and blow your mind!
Eating a banana while drinking coffee. Perfectly complimentary flavors.
I love chocolate-covered banana chips and coffee as an afternoon snack.
Does that balance each other out in terms of intestinal flow?
The coffee certainly makes me need to poop!
Bread and fries
Popcorn and orange juice
The Chip Butty is a British classic, but I don’t know popcorn and oj. What’s the appeal, just a refreshing drink to sip with popcorn? Or is this some crazy oj cereal type thing?
Im not sure why, but I think the buttery taste makes the citrus in the oj incredibly sharp. This might just be a “me” thing. I do it religiously even if it gives me stomachaches.
Slice of ham, leaf of lettuce, coleslaw. Roll that sucker up like a little burrito. Nom nom nom.
Redneck lettuce wrap. Sounds good
Coleslaw makes anything delicious. It’s more of a condiment than a dish imho…
Saltines crackers with whipped cream
Wait, did you grow up in my trailer park?
no 😂
How about saltines with butter? My wife introduced me to that white trash treasure.
I don’t believe I’ve tried that combination, but I’d imagine it’ll be a bit too rich for me. I assume you at least use unsalted butter?
Not where I come from.
Liverwurst and pickles on cinnamon raisin bread. The salt and savory work with the sweet bread IMO. Gotta use the good liverwurst though. It’s so goddamn hard to find these days. Kahn’s.
