• Vandals_handle@lemmy.world
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    16 days ago

    Induction range top. Quick on, fine degree of control, quick off, little heat radiation. Better than gas. Only adaptation was flat bottom wok which makes the working world go round is not quite the same experience.

    • ayyy@sh.itjust.works
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      16 days ago

      Yea I got a separate plug-in induction wok because I just couldn’t get the flat bottom one to work well.

    • Jazsta@lemmy.world
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      15 days ago

      Keeping it clean with minimal effort compared to a gas range was unexpectedly my favorite part