We are having a family breakfast and the debate came up. Do you butter the toast before putting on the peanut butter? Or do you just put the peanut butter straight on your toast?
We are having a family breakfast and the debate came up. Do you butter the toast before putting on the peanut butter? Or do you just put the peanut butter straight on your toast?
What kind of jam are you making? My partner recently got into making blackberry jam and we dont have issues with liquidity. Maybe the jam needs to be dehydrated more before it’s canned?