As a kid I hated veggies but as I got older I really enjoy some veggies, especially broccoli, roasted in a drizzle of olive oil and a little seasoning.

As an American, I also used to abhor vegemite when I tried it until I learned how to properly spread it on toast during my visit over there and I’m obsessed now!

What did you hate, but gave a second chance to? I’d love to try some new stuff!

  • ewo@lemmy.sdf.org
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    1 month ago

    Agreed, there’s something too acid about them to me, I like them cooked/fried/sundried though!

      • ewo@lemmy.sdf.org
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        1 month ago

        Aah, usually fried with a full english.

        Tomato/potato/onion bake is also simple and delicious :)

        Potatoes-Baked-with-Tomatoes-Patate-e-Pomodori-al-Forno-pinterest