• Rai@lemmy.dbzer0.com
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    10 months ago

    Update: I cracked my yolk when I made lunch. I didn’t crack my partner’s. Their soup wasn’t as creamy as mine, so maybe a little hole in the yolk isn’t so bad.

    I still wish we had scallions.

      • Rai@lemmy.dbzer0.com
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        10 months ago

        Honestly it was probably better. If you pour the eg in at :30 it would do the same—I just don’t like fully cooked egg whites.