• A Wild Mimic appears!@lemmy.dbzer0.com
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    20 days ago

    Has anyone an idea where this contamination comes from? With a half-life of Cs-137 of 30 years, the pretty mild dosage and no knowledge of how long those shrimp were on ice, there are a lot of possible sources without info about the amount of Barium contained or am i wrong?

      • ameancow@lemmy.world
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        19 days ago

        For those wondering or panicking because they never heard of this, food irradiation is normal and common and a good thing, it’s not typically ionizing radiation that turns something radioactive, it’s more like how microwaves work but the non-heating kind. This was some kind of really rare fuckup.

    • Inucune@lemmy.world
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      19 days ago

      The shorter the half-life, the more radiation the element is emitting. 30 years is quite short.