Picture for nutritional info.

    • Flying Squid@lemmy.world
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      7 months ago

      Sorry, I mean that I agree, it’s not a 1:1 comparison, but it might lead you down the road to finding the right sort of comparison by putting my experience with the experiences of others.

      • hellofriend@lemmy.worldOP
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        7 months ago

        Oh yeah, true. I’ve already decided based on feedback that this isn’t a good way to meet my dietary needs without breaking the bank. I’m just proud to say that the extreme measures I’m considering aren’t due to an ED this time around. Just poverty this time.

        • Flying Squid@lemmy.world
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          7 months ago

          Poverty sucks ass, I’ve been there. That said, you can get by for a long time with beans, rice and some veggies. Not a fun diet, but better than starving.

          • hellofriend@lemmy.worldOP
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            7 months ago

            Well, that’s kinda the chief problem. Last time I did that I suffered brain fog the entire time. Same thing happened when I tried vegetarianism. And on top of that, I lost a surprising amount of muscle mass on beans and rice. I think I need more protein than that diet can offer. It’s just a shame that it’s so bloody expensive…

            • Flying Squid@lemmy.world
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              7 months ago

              I thought beans had a lot of protein in them? I don’t remember doing badly on a lot of that and ramen back when I was a student.

              Since you do eat meat, I would also suggest checking to see if your local supermarkets (if you’re not in a food desert) has discounted meat that is near its expiration date. You have to use it faster, obviously, but you can usually save a chunk of money on it.

              • hellofriend@lemmy.worldOP
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                7 months ago

                There’s more nuance to it than that. Beans do have a lot of protein, but the specific proteins they’re high in are less digestible than animal protein, and still not as plentiful as in animal protein. And that’s fine provided that you eat multiple sources of plant protein and are able to eat a lot of it. But then the issue becomes an excess of fibre and, in the case of legumes, oligosaccharides.

                Disclaimer: I’m saying this as a well-muscled individual. For the average person, deriving all protein from plant-based sources is probably fine.