

The difference is that the chlorine disperses throughout the water and genuinely kills the bacteria, whereas the chlorine wash for chicken only sanitises the surface of the diseased chicken’s skin and any needle pushed through it. It does nothing to the meat and merely hides bacteria from detection.
America doesn’t have animal welfare rules anything like like the UK and EU have, and their chickens are usually kept in cramped conditions and bathe in their own filth all day long. It’s not very uncommon for their bellies to be actually rotting.
Chlorine washes the evidence away.
It’s not the chlorine, for goodness sake, it’s the disease it hides. Are you not listening? Chlorine wash after death is the only sanitary thing that ever happened to these poor mistreated disease-ridden lame birds. We don’t accept chlorine washed chicken because there’s no easy way to test whether it’s diseased meat or healthy meat.