I was mostly joking, but I did get some oily/greasy dust in my mouth, and it tasted kind of burnt and spicy, which is why I came up with “steak seasoning”
But yes, I do actually inadvertently get limestone in my mouth often, but unfortunately (or fortunately) it really doesn’t taste like anything. Maybe I will have to sample a larger size.
I might ask our geologist if she “taste tests” the rocks, according to what another commenter said…
I work in limestone quarries every day. The dust and grit gets everywhere, and almost every day I will get some in my mouth. Sometimes pieces that are about the size of a skittle somehow make it into my mouth (no. They do not taste like lime Skittles)
The taste isn’t the problem, it’s the gritty texture that makes it feel like you’re grinding away at your teeth. The taste is similar to steak seasoning. I keep some unflavored gum with me and chew it when I get some in my mouth. This allows me to enjoy the salty/savory flavor while getting past the horrible texture. If only they made steak-flavored chewing gum.
Hope like hell that my 2500w inverter generator can start my HVAC blower so I can run the gas heat
Anker has been hit-or-miss for me. It either craps out early, or lasts much longer than it has any right to. They’re still my go-to for cables, because I lose or give many of them away before they have a chance to show their worth
In a similar vein, I’d like to recommend Skeptics Guide To The Universe. Mostly focused on science news and critical thinking. I believed they’ve interviewed Sean Carroll several times in the past as well.
It’s been around for 18 years, and they have a very rigid format that may not be for everyone, but I personally really like the organization of it
For this specifically, “Traitorous Critic Fallacy”. More broadly, an Ad Hominem argument.