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minus-squareAlexstarfire@lemmy.worldlinkfedilinkarrow-up3·1 year agoBecause it tastes like shit and has bad texture. I’ve eaten undercooked chichen before. I tossed it because it was horrible, not because of risk of sickness.
minus-squareNachorella@lemmy.sdf.orglinkfedilinkarrow-up1arrow-down1·1 year agoFinally, an answer that makes sense. Fair enough.
Because it tastes like shit and has bad texture. I’ve eaten undercooked chichen before. I tossed it because it was horrible, not because of risk of sickness.
Finally, an answer that makes sense. Fair enough.