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Joined 2 years ago
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Cake day: July 21st, 2023

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  • Coffee-buying has increasingly gone gourmet. I think most people who brew coffee at home have a grinder. But ground coffee starts losing its quality pretty soon after it’s exposed to air, so grinding fresh only matters if you brew it right after grinding. For people who only make coffee for guests or only drink it for the caffeine, there’s pre-ground options. Also, grocery stores don’t want to sacrifice that valuable shelf real estate for the large grinder…