Nice write-up by Jeff.

Things are getting out of hand. It’s time for a change. Only buy equipment with local access.

  • jmf@lemm.eeEnglish
    2·
    11 days ago

    Isnt this really tough on the dishwasher internals? Corrosively so? Thats why I veered away from this way thus far.

    • starlinguk@lemmy.worldEnglish
      1·
      10 days ago

      The water is really hard where I live, the limescale pretty much neutralises the vinegar. And a lot of rinse aid is citric acid or vinegar anyway!