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Joined 1 year ago
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Cake day: July 5th, 2023

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  • When you carry it by the handle it’s so long that it may scratch the ground

    Always assumed that’s a short person problem. Source: Am short, same thing happens to me.

    Maybe there’s a better way to deal with that but what I usually do is add a knot to each handle so the handles are shorter, that way the bags are higher from the ground.

    That’s when using re-usable grocery bags/totes with long handles.





  • Say there is a nuclear explosion in the downtown of my US city.

    If it’s that close you then essentially you’ll need to decide whether to die quick or slow :/

    If you’re actually planning on surviving you’d need to stay in an underground bunker or something similar for at least 3-5 weeks to be safe enough to travel outside (and we’re assuming you have clean sources of food/water, bathroom, etc, during that time). If you make it that far then afterwards you’d likely want to go outside & get as far away from the radiation zone as possible.

    Coincidentally the basement of my work building actually has a fallout shelter sign from back in the day so the basement might survive a blast but I don’t see how I’d make it 3-5 weeks without being extra prepared for that beforehand.


  • I turn the water off.

    Growing up we used to live in a house with what I swear was the smallest boiler ever so the hot water would only last for maybe 1-2 showers before needing some time to get hot again. So leaving the water running meant no hot water midway through the shower, or forcing the next person to wait to take a shower.

    It’s a habit that stuck with me ever since, I’ve found that I don’t really need the water running the whole time anyway.




  • It was fine. In NYC roommates and I have been in different apartments that were both 5 and 6 floor walkups. This was when we were in our 20’s - early 40’s. Thing is that after a few weeks you don’t really notice the stairs anymore. Bonus is your legs will be pretty strong!

    Sure we also had to lug groceries/laundry up the same flight of stairs, a bit annoying but nothing unusual. Didn’t have a car either so all that stuff would get carried x amount of blocks from the apartment or even a subway trip.

    In my late 40’s / going into 50’s I’m not so sure I’d still do those type of walkups anymore.

    PS - Yeah pay for movers when doing moves in/out of walkup buildings, you really don’t want to do that yourself. It’s fine when you only need to go up the stairs once/twice a day but repeatedly for a move is much harder.




  • Something like that is more likely to work if it’s the same exact hardware, an XP image applied onto a totally different system is likely going to BSOD when all the current drivers it has installed suddenly stop working. And XP being XP, you’re not going to find new drivers for new hardware.

    A lot of these XP machines running other hardware also have their own specific drivers and long unsupported proprietary middleware installed that won’t transfer onto new systems easily.

    But I do agree with you on the disk image, if only the hard drive on that XP system dies then that’s an easy fix. Worst case OP would have to hunt around for an IDE drive if that desktop is particularly ancient.





  • Over 800. In my case there’s plenty of credit history since I’ve been using credit cards for just about all purchases that can be paid that way. All the credit cards get paid off in full every month.

    Here in the U.S. credit scores are an unfortunate reality so it’s good to maintain some sort of credit history whether it’s credit cards, loans/mortgages, etc.





  • I use a sea salt grinder to lightly salt things when cooking. Can’t afford to eat out too often so cooking is my normal routine.

    Other people, especially older people, do pour salt on pretty much all meals. Especially with older people who tend to be able to taste things less strongly so their normal response is to add even more salt. And then they wonder why they have high blood pressure, etc.

    You mentioned iodine but that’s usually an additive in table salt, not sure how many people eat table salt vs other types of salt… me personally I’ve been using sea salt for years & that type usually does not have iodine.